Thank you for your interest in the NICA Business Expo & Fare Foods 2016 Food Show coming to Tampa, Florida in February 2016.
The NICA Business Expo will provide Workshops and Discussion Groups which will cover the issues and the daily challenges our industry is faced with today. The workshops will be facilitated by experts in their fields.
The Fare Foods Food Show will feature exhibitors showcasing the latest food trends and technology that will define 2016's Fair Season.
We look forward to seeing you in Tampa!
Interested in reserving your hotel room at a discounted rate? Contact Fare Foods at (618) 542-2155 or apoole@farefoods.com.
Monday, February 8, 2016
11 AM - 8 PM: Registration
11:30 AM – 12:15 PM: Jack & Jill of All Trades, presented by Nancy Connors
1:00 – 2:15 PM: Point of Sale Options, presented by Tina Walker
2:30 – 4:30 PM: DOT Updates, presented by Tracey McQuilken
5 – 9 PM: Fare Foods Food Show
9 – 11 PM: Fare Foods Hospitality Suite
Tuesday, February 9, 2016
8 AM - 8 PM: Registration
9 – 10:15 AM: Soda Machines, presented by Michael Curci
10:30 AM – 12:30 PM: Finding the Right Balance for NICA -SWOTT
1:30 – 2:30 PM: Risk Management, presented by Phil Teague
2:45 – 4:30 PM: Fast, Effective Training Systems and Labor Controls: Key Ways to Train and Stay on Budget, presented by David Scott Peters
5 – 9 PM: Fare Foods Food Show
9 – 11 PM: Fare Foods Hospitality Suite
Wednesday, February 10, 2016
7:30 AM - 8 AM: ServSafe Registration
8 AM – 4 PM: ServSafe Class & Certification, presented by Elizabeth Sheffield
9:30 – 11:30 AM: NICA’s Strategic Plan
12 - 2 PM: Past Presidents’ & Past Directors’ Luncheon Meeting
5 – 6 PM: General Membership Meeting
6:30 - 9 PM: Dinner, Auction, and Entertainment
Schedule is tentative and subject to change. Check back for more updates.